Ikon - 7" Hollow Gr. SantokuThe Santoku is an innovative style of chef's knife specific to Japan. With its nimble blade and superb balance, the WSTHOF Ikon 7" Hollow Edge Santoku Knife is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish to slicing meat. What's more, the hollow edge allows small air pockets to form during slicing, which prevents food from sticking to the blade. Forged from a single piece of specially tempered WSTHOF steel,

Forged from premium stainless steel

allowing you to spend more time enjoying your culinary creations

meatballs or Pepper Jack cheese

Two styles of whisk in one: a flat whisk for blending sauces and gravies that transforms into a balloon whisk for whipping and mixing

Sheath can be used as handle extension

which will never corrode

Classic Ice Cream Scoop

This bath bomb will have you in the good books all year long

500 ml Clear Pressure Safe Crown Cap

10 hrs by hr/min/sec

and hand fatigue is minimized during extended use

and much more