Shungo Ogata SG2 Kurouchi Black Finished Gyuto 240mm Shitan HandleShungo Ogata Shungo Ogata is a young craftsman at Takefu Knife Village in Fukui Prefecture. He started out as a computer programmer and later became a knife craftsman. He is well known for his careful finishing that pursues sharpness and functional beauty. Having given sharpening demonstrations and acted as a lecturer in France, he is one of the craftsmen whose future activities are exciting to follow. Specifications: Knife Type: Gyuto Steel Type: SG2

Heat Proof Temperature: -30〜80℃

Handle Material: Magnolia (ferrule: Water Buffalo)

Weight: 195g (6

Size:205mmx73mmx27mm

using bleach will help to remove these

Weight: 186g (6

Steel Type: VG5 (Stain resistant steel)

Saibashi are Japanese kitchen chopsticks used in Japanese cuisine

Weight: 178g (6

Blade Hardness: HRC 63-64

Weight:390g

which is highly prized in Syria is used to craft these beautiful cutlery