Bakeware - Madeleine Pan - 12 CupHave you sunk your teeth into a delicious French Madeleine yet? Madeleines are dainty sponge cakes with a distinctive shell like shape acquired from being baked in pans with shell shaped depressions. The rich buttery taste gives them a depth of flavor that you don't often get from other cakes and cookies. Our Madeleine shell shaped pans, are expertly crafted from durable heavy gauge metal and coated with a high quality finish. The Pyrex Platinum

1 x Carrot Cookie/Fondant Outline Cutter

Cocoa butter in chocolate acts as a humidity barrier protecting from dampness

Here's some fun decorating ideas for your Gingerbread House:-

Or start the day with a beetroot latte

Change to a paddle attachment and add in butter ¼ at a time whilst mixing on medium speed

Capacity of tins: Large 6

slow extract)

See the detail of these sprinkles in our image gallery

Cleaning is a breeze: rinse the pan with hot water or place it in the dishwasher

» Commercial quality bakeware» Straight sides - even thickness» Guaranteed for 25 years - Will Not Rust

having first appeared in Beatrix Potter books dating back to 1902

and pour your batter over them