SA Table: 24 July 2025Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

a buffet of soup and bread and a charming selection of sweet treats to keep you company while you enjoy an afternoon of quiet reading

these wines cover all the culinary bases – from a vivacious aperitif in the Cap Classique to a classic Burgundy-inspired Pinot Noir and an exceptional Loire-style Chenin Blanc

the Leopard’s Leap South African Table presents guests with the opportunity on 31 January 2019

this South African interpretation of France’s famous Champagne wines offer notes of green pear

the Leopard’s Leap South African Table presents guests with the opportunity on 24 August 2019

The natural preference of people who

the Leopard’s Leap South African Table presents guests with the opportunity on 30 November 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 23 November 2019

followed by a three-course meal celebrating the typical dishes

wine and music

the Leopard’s Leap South African Table presents guests with the opportunity on 27 September 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 13 May 2020